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The Novice Gardener

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The Novice Gardener

Tag Archives: dinner

Filet or Rib Eye?

14 Friday Aug 2015

Posted by Angie | Fiesta Friday in Food Photography & Styling

≈ 63 Comments

Tags

beef, dinner, ruth's chris, steak

Ruth's Chris Petite Filet

rib eye steak

And while we’re at it, Ruth’s Chris or Morton’s?

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Jamaican Jerk

13 Tuesday May 2014

Posted by Angie | Fiesta Friday in Cooking, Family, Food Photography & Styling

≈ 104 Comments

Tags

beans, Caribbean food, dinner, Jamaican jerk, jerk chicken, Mother's Day, recipe, rice, Rice and Peas

Mother’s Day was a lot of fun for me, but frankly, it was exhausting!

I loved every minute of it, of course, but the next day, I felt I needed another day of relaxation!

Oh, it was lovely for my family to plan such a jam-packed activity-filled day, but when it was over, I wanted to get a massage!

I don’t want to sound ungrateful, but seriously, this body can only take so much!

However! I thank you, family! Very much! I love You!

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Fiesta Friday #11

11 Friday Apr 2014

Posted by Angie | Fiesta Friday in Cooking, Fiesta Friday

≈ 116 Comments

Tags

étouffée, Creole cuisine, dinner, Fiesta Friday, Fiesta Friday #11, food, recipe, shrimps

étouffée for fiesta friday

First, let’s thank Hilda and Julianna for co-hosting the fiesta last week. They did such an outstanding job. They were welcoming, gracious, kind, fun, funny, and most of all, they kept replenishing everybody’s Latin Lover as soon as the glass was emptied. That’s how perfect hosts should be like. Take note future co-hosts, they showed us the way. Boozing up your guests is key to a great party, LOL. So, bravo, Hilda and Julianna. Give them a big round of applause!

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Lamb and chicken kebabs

26 Wednesday Mar 2014

Posted by Angie | Fiesta Friday in Cooking, Food Photography & Styling, Humor

≈ 100 Comments

Tags

chicken kebabs, dinner, food, kebabs, lamb kebabs, Middle Eastern food, recipes

lamb kebabs with pita bread

I woke up this morning and said to myself,

“Kebabs!”

So I replied, “Are you nuts? The deck is covered in snow! I’m not going out there!”

To which I answered,

“Suit yourself, I’m firing up the grill whether you’re coming with me or not.”

What? Why are you all looking at me like that? You never have conversations with you, like I have with me? Oh? Okay, then, let’s get right to the kebabs.

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Fiesta Friday #469

Fiesta Friday #469

January is almost over… let’s collectively breathe a sigh of relief. It’s a tough month to go through, what with the foul weather, short daylight, bleak landscapes, etc. My cooking creativity is waning under these conditions. I’m losing my cooking mojo, gasp! No, no, no… I’m just being dramatic. I hope that’ll never happen. But […]

Fiesta Friday #468

Fiesta Friday #468

Lunar New Year 2023 will begin this coming Sunday and I will mark the occasion by making bao buns. I served this non-traditional Build-Your-Own Bao Bun Tray last year and my family and I had so much fun. Everybody raved about it! So I thought… why not repeat it since it was such a success? […]

Fiesta Friday #467

Fiesta Friday #467

During the holiday break, I binge-watched all kinds of shows and movies. Many were enjoyable (Riches, Wednesday, Cook At All Costs, Emily in Paris, The Summer I Turned Pretty, Top Gun Maverick, etc). A few were not and therefore, never finished and quickly forgotten. Then there were some that were so-so. They started out full […]

Fiesta Friday #466

Fiesta Friday #466

Let’s talk about the perennial New Year’s resolutions – eating healthier, exercising more, yadda yadda… Everybody makes them, right, myself included. And I have every intention of keeping them, of course. In reality, though, it’s not as easy as it seems. There are so many factors out there, like being lazy and disorganized for one, […]

Fiesta Friday #465

Fiesta Friday #465

2023 will be here in just a couple of days! Shocking, isn’t it?! I’m looking forward to my annual “lucky foods” feast – in quotation marks because obviously, it’s just a superstition, which admittedly I mindlessly accept. In reality, though, I truly enjoy a meal of collard greens and black-eyed peas so I’m more than […]

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